[No.1 popular glamping BBQ all-you-can-eat meat course (cheese fondue x tacos included)] + All-you-can-drink for 2.5 hours on weekdays (2 hours on weekends)! → 5,980 yen

5980 yen(Tax included)

2 hours on Fridays, Saturdays, Sundays, days before holidays, and holidays / Rates vary during peak months / Tax included

8items
6-60persons

[6 kinds of meat, 4 kinds of grilled vegetables, cheese fondue, taco set + α] Our most popular BBQ all-you-can-eat course where you can have as much meat as you want! You can't have as many vegetables as you want, but you can eat as much main meat as you want! Don't worry if you don't have enough meat as you expected ☆ All-you-can-eat meat + all-you-can-drink at this price is the best value! *You can bring your own BBQ ingredients

Course menu

Edamame

◆Crunchy salted cabbage

◆ Freshly baked baguette

◆Cheese fondue

◆ Taco set (tortilla, shredded pork, sunny lettuce, 2 types of sauce (salsa sauce/avocado dip))

◆4 kinds of grilled vegetables (carrots, green peppers, onions, king oyster mushrooms)

◆6 types of meat (beef skirt steak, beef belly, samgyeopsal meat, chicken, diced steak, jumbo sausage)
*One serving of meat: over 300g
*Once all the meat has been cooked, you can have more.

◆Today's Bite-sized Dessert

・Add draft beer to your course price for an additional 300 yen for all-you-can-drink option!
・You can add seafood (oysters, scallops) to the course price for an additional 500 yen.

☆Child rates: Preschoolers: Free Elementary and junior high school students: Half price High school students and above will be charged the adult rate.

☆ You can bring in food for the BBQ. You cannot bring in drinks (food for preschool children is OK).
☆ Weekdays from Monday to Thursday / 2 hours on Friday, Saturday, Sunday, the day before holidays, and holidays ☆ Extension is +500 yen for 30 minutes per person! (Advance reservation only) Extension on the day is +750 yen
☆The entire restaurant can be reserved for a minimum of 15 to 60 people♪ (The minimum number of people varies depending on the date and time)
*Times and prices vary during peak season.
*Changes to the number of guests can be made by 9:00 p.m. the day before. If you do not contact us, the bill will be based on the number of guests at the time of reservation, so please be sure to contact us by phone.

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2024/12/19 update